Recipes for Breakfast, Lunch and Dessert

Foolproof Soft-Boiled Eggs With Rye Toast

Monte Cristo Sandwich with Muenster and Apricot Jam

Tomato Martini

Sicilian Eggplant Caponata

Sicilian Panelle (Italian Chickpea Fritters)

Scandinavian Almond Cake

Breakfast Polenta Porridge with Mascarpone and Peaches

Baked Apple Butter Donuts

Heirloom Tomato Caprese Salad

Fresh Watermelon Water

Lemon Poppy Seed Mini Muffins

Cake Flour Biscuits

Carrot Cake with Pistachio and Orange

Slow-Cooker Pear Butter

Apple Cider Cookies

Orange Ricotta Zeppole (Italian Ricotta Doughnuts)

Crispy Breakfast Potatoes

Spring Pea Toast with Mascarpone and Lemon

Mixed Berry Granola

Banana Bread Pancakes with Banana Compote

Tzatziki Toast with Grilled Cucumbers

Italian Pandoro French Toast

Savory Crepes with Boursin Cheese and Ham

Mace Spiced Mini Bundt Cakes

Toaster-Style Mini Waffles

Iced Vanilla Bean Latte (with Real Vanilla)

Apple Toast with Ricotta and Sage Honey

Honey Chipotle Turkey Bacon

Roasted Rhubarb Compote

Panettone French Toast

Goat Cheese Scrambled Eggs

Lemonade Mimosa with Lemon Brûlée Garnish

Swiss Chard Eggs Florentine with Tomato Hollandaise

Italian Bread Pudding with Panettone

Chai Eggnog Latte

Easy Spiced Eggnog Waffles

Bakery Style Banana Bread With Pecans

Mexican Eggs Benedict with Chipotle Hollandaise

Buttermilk Bacon Egg Bites

Bourbon Bloody Mary with Bacon