Toaster Cake Breakfast Sandwich

If you grew up eating toaster cakes, then this Corn Toaster Cake Breakfast Sandwich is for you. It's the ideal balance of sweet and savory- made with crispy bacon, perfectly cooked eggs, and melty cheese, then finished with a drizzle of maple syrup.

5 from 1 vote

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Prep Time 5

Cook Time 15

Total Time 15

Course Breakfast, Brunch, Lunch, Main Course

Cuisine American

Servings 1 sandwich

Calories 488 kcal

Equipment

toaster
non-stick pan or skillet

Ingredients

▢ 1-2 slices bacon
▢ 1-2 eggs
▢ Kosher salt and fresh ground pepper to taste, optional
▢ 1 slice cheese (American, cheddar, or your favorite)
▢ 2 corn toaster cakes (such as Thomas’ Toast-R-Cakes)
▢ butter, for spreading
▢ hot sauce or ketchup, optional
▢ maple syrup for drizzling, optional

Instructions

Cook the bacon: In a skillet over medium heat, cook the bacon until crispy. Transfer to a paper-lined towel to drain.
1-2 slices bacon
Cook the eggs and melt the cheese: Cook the eggs however you like (fried, scrambled, over-easy, etc.). Season with a pinch of salt and pepper to taste. Once the eggs are cooked, place the cheese on top so it begins to melt.
1-2 eggs, 1 slice cheese (American, cheddar, or your favorite), Kosher salt and fresh ground pepper to taste, optional
Toast and butter the cakes: Place the corn cakes in the toaster and toast until the edges are crisp and lightly golden. While the cakes are still warm, spread a thin layer of butter on one side of each toaster cake.
2 corn toaster cakes (such as Thomas’ Toast-R-Cakes), butter, for spreading
Assemble the sandwich: Place one buttered toaster cake (buttered side up) on a plate. Add the bacon, followed by the cheesy egg. Top with hot sauce or ketchup (if using). Finish with the second toaster cake, buttered side down. Drizzle the top with maple syrup if using (yes, it will be messy, but so good). Serve immediately.
maple syrup for drizzling, optional, hot sauce or ketchup, optional

Notes

Egg options. A folded soft scramble or omelet-style egg will fit perfectly.
Bacon swaps. Sausage patties, turkey, or plant-based bacon.
Cheese. Cheddar, American, Gouda, any cheese that melts is perfect.

Nutrition*

*Nutrition information is an estimate and provided as a courtesy. Actual values may vary based on ingredients, measurements, and substitutions.

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