Cream Cheese Grits with Everything Bagel Seasoning
Inspired by a classic cream cheese bagel, these Cream Cheese Grits with Everything Bagel Seasoning are made with cream cheese, parmesan, butter, and everything bagel spice. Top with fresh chives and eggs for a complete breakfast!
Equipment
- 1 large pot
Ingredients
- 1 cup old-fashioned grits regular or quick-cooking (not instant)
- ¼ cup cream cheese
- 3 tablespoon grated parmesan cheese
- 2 tablespoon unsalted butter
- ¼ teaspoon Kosher or fine sea salt
- 2 teaspoon everything bagel seasoning
- 4 teaspoon chopped fresh chives
Instructions
- Prepare the grits according to the package directions.1 cup old-fashioned grits
- Remove from the heat and immediately add the cream cheese, parmesan cheese, butter, and salt. Stir until the cheese is melted and well incorporated.¼ cup cream cheese, 3 tablespoon grated parmesan cheese, 2 tablespoon unsalted butter, ¼ teaspoon Kosher or fine sea salt
- Divide among 4 bowls and top each bowl with ½ teaspoon everything bagel seasoning, and 1 teaspoon fresh chives. Season to taste with additional salt, butter, or everything bagel seasoning. Serve immediately.2 teaspoon everything bagel seasoning, 4 teaspoon chopped fresh chives
Nutrition*
Serving: 1¼ serving | Calories: 202kcal | Carbohydrates: 8.1g | Protein: 8.2g | Fat: 15.7g | Saturated Fat: 9.4g | Cholesterol: 43mg | Sodium: 206mg | Potassium: 30mg | Fiber: 1.2g | Sugar: 0.5g | Calcium: 194mg | Iron: 1mg
*Nutrition information is an estimate and provided as a courtesy. Actual values may vary based on ingredients, measurements, and substitutions.
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