Cheesy Everything Bagel Grits
Your favorite bagel meets classic cream cheese for this savory spin on breakfast. These cheesy everything bagel grits are made with cream cheese, salty parmesan, butter, everything bagel seasoning, and fresh chives. Add a fried egg and you have yourself a hearty breakfast that satisfies.
Ingredients
- 1 cup old fashioned grits regular or quick-cooking (not instant)
- ¼ cup cream cheese
- 3 tablespoon grated parmesan cheese
- 2 tablespoon unsalted butter
- ¼ teaspoon kosher salt
- 2 teaspoon everything bagel seasoning
- 4 teaspoon chopped fresh chives
Instructions
- Prepare the grits according to the package directions.
- Remove from the heat and immediately add the cream cheese, parmesan cheese, butter, and salt. Stir until the cheese is melted and well incorporated.
- Divide among 4 bowls and top each bowl with ½ teaspoon everything bagel seasoning, and 1 teaspoon fresh chives. Season to taste with additional salt, butter, or everything bagel seasoning. If using, top with a fried egg. Serve immediately.
*Nutrition information is provided as a courtesy and is an estimate only. Nutrition information can vary depending on many factors, such as products used, measurements and substitutions, therefore it is recommended that you obtain nutritional calculations based on your own finished recipe.
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