Cream Cheese Avocado Toast
This Cream Cheese Avocado Toast is so simple, but the combo of avocado, cream cheese, and everything bagel seasoning reminds me of lazy Sunday mornings. Add a splash of lemon for some acidity and it's the perfect easy breakfast.
Equipment
- toaster or small frying pan
Ingredients
- 2 slices pumpernickel bread or other hearty bread like sourdough
- 2-4 tablespoon cream cheese, softened
- 1 avocado, sliced
- 1-2 teaspoon everything bagel seasoning
- 2 tsp freshly squeezed lemon juice, optional
- oil or butter for toasting the bread if not using a toaster
Instructions
- Toast the bread in a toaster or heat a pan or griddle over medium heat. Add a little butter or oil and toast until golden brown. Flip and repeat on the other side, about 2 minutes in total.2 slices pumpernickel bread, oil or butter for toasting the bread
- Lay out the bread. Divide the cream cheese between the bread and spread until you have a nice even layer. The amount of cream cheese needed will depend on the size of your bread.2-4 tablespoon cream cheese, softened
- Next, divide and add the avocado, followed by the everything bagel seasoning, and lemon juice, if using. Adjust seasoning to taste. Serve immediately.1 avocado, sliced, 1-2 teaspoon everything bagel seasoning, 2 teaspoon freshly squeezed lemon juice, optional
Notes
- Use softened cream, as it's easier to spread. You can take it out of the fridge in advance and let it sit at room temperature until ready to use.
- Try whipping the cream cheese in a food processor for a few seconds until completely smooth for an elevated texture.
- If you prefer to smash your avocado, rather than slice it, go ahead!
Nutrition*
Serving: 1 toast | Calories: 293kcal | Carbohydrates: 25g | Protein: 6g | Fat: 21g | Saturated Fat: 5g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 11g | Cholesterol: 15mg | Sodium: 373mg | Potassium: 578mg | Fiber: 9g | Sugar: 2g | Vitamin A: 342IU | Vitamin C: 12mg | Calcium: 48mg | Iron: 1mg
*Nutrition information is an estimate and provided as a courtesy. Actual values may vary based on ingredients, measurements, and substitutions.
Made this recipe?Leave a comment and a star rating below. If you snapped a photo, tag @brunchandbatter on Instagram!
